From the same producer as our beautiful Brazil Andressa, this pulped natural wont dissapoint. This coffee has a thick body, orangey notes and flavours of caramel and milk chocolate.
Matas de Minas is a speciality coffee growing district, located in the south-east of Minas Gerais state, inland from Brazil's Atlantic coast. Matas de Minas are the Minas Forests, a dense mountainous forest region that i home to the plantations of Andressa coffee, symbolized by the native forest puma.
Andressa coffee is farmed by small family growers at altitudes between 800m-1200m, near Espera Feliz, using naturally sustainable methods.
Variety: Caturra and Bourbon
Grade: NY2/3 SSGC
Altitude: 1200 m.a.s.l
Classic Brazil profile - Chocolate, caramel fudge and soft acidity!